17 June 2012

Farm to Field 2012!

The year's first Farm to Field Dinner is this coming Saturday, June 23rd, and there are still spots available at the table! We also have a few rooms at the Inn for anyone wishing to spend a leisurely night among the stars with friends, neighbors, and a spread of the best food that early summer has to offer! Paired with selections from our friends at Kinkead Ridge Winery and Rockmill Brewery, this is not your mama's picnic!

Fink's Farm Buttermilk Fried Chicken
with our yummy Homemade Bleu Cheese, BBQ and Honey Dijon Sauces
Country Ham, Local Cheeses, Housemade Pickles, and Biscuits
Spinach and Spring Greens Salad
Fingerling Potato and Grilled Onion Salad
Mustard Seed Slaw
Minted Watermelon
Strawberry Rhubarb Pie

Call us at 877-687-7446 with any questions or to reserve your spot at the table. The pool is open, the garden is growing, and we'd love to have you on the Ridge!


  1. Looks like a great menu. Last year, my wife and I enjoyed the Labor Day weekend farm to field dinner. Will it be offered again this year? Looking forward our September visit.
    -Dave Cofer (Worthington, OH)

  2. Thanks Dave, we look forward to seeing you! Unfortunately, Septemeber's Farm to Field dinner will be the weekend after Labor Day, on Saturday the 15th. We're closing our summer season in a big way - a down home pig roast. There's still space left if that sways you!